
where butter meets flour

I was a lunchbox kid. Nothing beat sitting on the ground with friends, devouring a peanut butter and Nutella sandwich, and trading my fruits and veggies for cookies and brownies.
It was a ritual I was committed to. So committed, in fact, that I eventually developed a peanut and hazelnut allergy. I regret nothing.
My goal with Roux is to rekindle that ritual. The sweet you looked forward to, the treat you traded for.
These aren’t fancy pastries. They’re the cookies, cakes, and pies you already love, made the way they should be.
The lunchbox has grown up. Meet Roux.

